The whimsical waters of, and the always beautiful, Nichupte Lagoon flow through the canals and bridges that make Plaza La Isla, giving a touch of romanticism that, for a few seconds, makes us think of Venice; But the magnetism of the natural beauty of the Nichupte Lagoon brings us back to the here and now, Cancun.
In Mexico it is unthinkable to sit in a restaurant and not find a rich green salsa, a habanero salsa or “drunk” salsa (a popular salsa made with beer served mild or hot), among others on the table. The reason? Chili has been a part of Mexican families diet for over 500 years, making it elemental to their palate.
Cancun, for many, is a destination with all inclusive resorts, luxury, a lot of movement and an exquisite nightlife. Without putting aside its crystal clear waters, in all different shades of blue, and its white sand, smooth like talc. Even with all of this, Cancun and the Mexican Caribbean still have much more to offer.